ຂໍ້ໄດ້ປຽບຂອງຜະລິດຕະພັນຂອງເຄື່ອງຕັດຊີ້ນງົວແລະຊີ້ນງົວ

The more the beef and mutton slicer is used, the more its specifications and types will increase accordingly. The reason why it is so popular is due to its better performance characteristics, ease of use, and long use time. In addition to these, there are other advantages. ?

1. High efficiency, about 120 slices per minute.

2. Double-guide propulsion system, which effectively guarantees the uniform advancement of slices.

3. The beef and mutton slicer is fully automatic operation, saving labor costs.

4. ການປະຕິບັດການປ້ອງກັນຄວາມປອດໄພທີ່ດີ.

5. ກໍລະນີສະແຕນເລດ, seam welded ທັງຫມົດ.

6. ​​Beef and mutton slicer can cut out a variety of roll types such as coarse rolls, thin rolls, long rolls, straight slices, etc., with one machine for multiple purposes.

7, ມ້ວນຊີ້ນລົບ 18 ອົງສາສາມາດຊອຍໃຫ້ບາງໆໃນເຄື່ອງໂດຍບໍ່ມີການ thawing, slices ຊີ້ນບໍ່ແຕກແລະຮູບຮ່າງແມ່ນ neat ແລະງາມ.

8. The cutting parts of beef and mutton slicer are easy to clean and easy to disassemble and install.

9. ບໍ່ຈໍາເປັນຕ້ອງ sharpen ມີດ, ການອອກແບບເປັນເອກະລັກຊ່ວຍປະຢັດຜູ້ໃຊ້ບັນຫາໃນການ sharpening ມີດ, ແລະຫຼຸດລົງຢ່າງຫຼວງຫຼາຍຄ່າໃຊ້ຈ່າຍໃນການນໍາໃຊ້ຂອງຜູ້ໃຊ້.

Beef and mutton slicers are widely used in restaurants, restaurants and other food industries. Now household slicers are becoming more and more popular and their applications are becoming more and more convenient.