Zvibereko zvechigadzirwa zvemombe uye mutton slicer

The more the beef and mutton slicer is used, the more its specifications and types will increase accordingly. The reason why it is so popular is due to its better performance characteristics, ease of use, and long use time. In addition to these, there are other advantages. ?

1. High efficiency, about 120 slices per minute.

2. Double-guide propulsion system, which effectively guarantees the uniform advancement of slices.

3. The beef and mutton slicer is fully automatic operation, saving labor costs.

4. Kuita kwakanaka kwekuchengetedza kuchengetedza.

5. Stainless simbi kesi, musono welded yose.

6. ​​Beef and mutton slicer can cut out a variety of roll types such as coarse rolls, thin rolls, long rolls, straight slices, etc., with one machine for multiple purposes.

7, minus 18 madhigirii enyama rolls anogona kuchekwa pamushini pasina kunyungudutswa, zvimedu zvenyama hazvina kutyorwa uye chimiro chakachena uye chakanaka.

8. The cutting parts of beef and mutton slicer are easy to clean and easy to disassemble and install.

9. Hapana chikonzero chekurodza banga, iyo yakasarudzika dhizaini inochengetedza mushandisi dambudziko rekurodza banga, uye inoderedza zvakanyanya mutengo wemushandisi wekushandisa.

Beef and mutton slicers are widely used in restaurants, restaurants and other food industries. Now household slicers are becoming more and more popular and their applications are becoming more and more convenient.