Kaunggulan produk daging sapi jeung mutton slicer

The more the beef and mutton slicer is used, the more its specifications and types will increase accordingly. The reason why it is so popular is due to its better performance characteristics, ease of use, and long use time. In addition to these, there are other advantages. ?

1. High efficiency, about 120 slices per minute.

2. Double-guide propulsion system, which effectively guarantees the uniform advancement of slices.

3. The beef and mutton slicer is fully automatic operation, saving labor costs.

4. kinerja panyalindungan kaamanan Alus.

5. bisi stainless steel, kelim dilas sakabéhna.

6. ​​Beef and mutton slicer can cut out a variety of roll types such as coarse rolls, thin rolls, long rolls, straight slices, etc., with one machine for multiple purposes.

7, dikurangan 18 derajat gulungan daging tiasa diiris dina mesin tanpa thawing, irisan daging henteu pegat sareng bentukna rapih sareng éndah.

8. The cutting parts of beef and mutton slicer are easy to clean and easy to disassemble and install.

9. Teu perlu ngasah péso, desain unik ngaheéat pamaké kasulitan of Asah péso, sarta greatly ngurangan biaya pamakéan pamaké.

Beef and mutton slicers are widely used in restaurants, restaurants and other food industries. Now household slicers are becoming more and more popular and their applications are becoming more and more convenient.