Faida za bidhaa za kukata nyama ya ng’ombe na kondoo

The more the beef and mutton slicer is used, the more its specifications and types will increase accordingly. The reason why it is so popular is due to its better performance characteristics, ease of use, and long use time. In addition to these, there are other advantages. ?

1. High efficiency, about 120 slices per minute.

2. Double-guide propulsion system, which effectively guarantees the uniform advancement of slices.

3. The beef and mutton slicer is fully automatic operation, saving labor costs.

4. Utendaji mzuri wa ulinzi wa usalama.

5. Kesi ya chuma cha pua, mshono umeunganishwa kwa ujumla.

6. ​​Beef and mutton slicer can cut out a variety of roll types such as coarse rolls, thin rolls, long rolls, straight slices, etc., with one machine for multiple purposes.

7, minus ya nyuzi 18 za nyama zinaweza kukatwa kwenye mashine bila kuyeyuka, vipande vya nyama havivunjwa na sura ni safi na nzuri.

8. The cutting parts of beef and mutton slicer are easy to clean and easy to disassemble and install.

9. Hakuna haja ya kuimarisha kisu, muundo wa kipekee huokoa mtumiaji shida ya kuimarisha kisu, na hupunguza sana gharama ya matumizi ya mtumiaji.

Beef and mutton slicers are widely used in restaurants, restaurants and other food industries. Now household slicers are becoming more and more popular and their applications are becoming more and more convenient.