The difference between semi-automatic and fully automatic frozen meat slicer

1. The semi-automatic frozen meat slicer has one motor, while the automatic slicer has two motors. The semi-automatic slicer has two modes for meat cutting: automatic meat cutting and manual meat pushing; fully automatic slicer, meat cutting and meat pushing are automatic, which saves time and manpower.

2. Kwa hoteli kubwa za jumla, inashauriwa kuchagua kipande cha kukata nyama iliyohifadhiwa kikamilifu, ambayo ni ya haraka na ina kazi mbalimbali. Hoteli ndogo na za kati zinaweza kuchagua kipande cha nusu-otomatiki, ambacho kinaendana zaidi na mahitaji ya hoteli yenyewe na hujitahidi kufanya kipunguza nguvu zaidi Matumizi ya thamani.