Qanday ishlatish mol go’shti va qo’y go’shtini maydalagich

1. After receiving the beef and mutton slicer, you should check the outer packaging for any abnormality in time. If there is any abnormality, such as damage or lack of parts, please call the manufacturer in time, and read the equipped manual carefully, and you can proceed after confirming that it is correct. the steps below.

2. Keyin quvvat manbai kuchlanishining mashina yorlig’ida belgilangan kuchlanishga mos kelishini tekshiring.

3. After unpacking, please place the beef and mutton slicer on a firm workbench and try to stay away from the humid environment.

4. Kerakli bo’lak qalinligini tanlash uchun masshtabning aylanishini sozlang.

5. Quvvatni yoqing va pichoqni ishga tushirish uchun start tugmachasini bosing.

6. Put the food to be cut on the sliding plate, push the food fixing arm to face the blade and move left and right against the interactive partition.

7. After use, turn the scale of the beef and mutton slicer back to “0”.

8. The disassembly method of the blade: first loosen the blade guard, then take out the blade cover, and use a tool to loosen the screw on the blade before the blade can be taken out. For the installation method of the blade, please refer to the above-mentioned removal method.