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牛羊肉切片机的使用方法

使用方法 牛羊肉切片机

1. After receiving the beef and mutton slicer, you should check the outer packaging for any abnormality in time. If there is any abnormality, such as damage or lack of parts, please call the manufacturer in time, and read the equipped manual carefully, and you can proceed after confirming that it is correct. the steps below.

2、然后检查电源电压是否与机器标签上标注的电压一致。

3. After unpacking, please place the beef and mutton slicer on a firm workbench and try to stay away from the humid environment.

4. 调整刻度旋转以选择所需的切片厚度。

5、打开电源,按下启动开关启动刀片。

6. Put the food to be cut on the sliding plate, push the food fixing arm to face the blade and move left and right against the interactive partition.

7. After use, turn the scale of the beef and mutton slicer back to “0”.

8. The disassembly method of the blade: first loosen the blade guard, then take out the blade cover, and use a tool to loosen the screw on the blade before the blade can be taken out. For the installation method of the blade, please refer to the above-mentioned removal method.

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