Izisombululo kwiingxaki zesekethe yangaphakathi ye isiceli segusha

mutton slicer is the main equipment for cutting mutton. It is an indispensable equipment for hot pot restaurants. Today’s machines are basically automated, and this is related to the internal circuit. What should I do if there is a problem with the internal circuit?

1. Sika ucingo lwentsimbi oluxengaxengayo kucingo olwaphukileyo kuqala, kwaye ushiye iziphelo zentsimbi ezimbini ubude obuyi-10 cm kunomgama ophakathi kwamavili esikhokelo.

2. Sebenzisa i-sandpaper erhabaxa ukwenza isanti ububanzi beziphelo ezimbini zocingo lwentsimbi ukuya kwi-1/2-2/3 yocingo lwentsimbi yesisiki sokuqala segusha, kwaye ubude kufuneka bube bukhulu kune-5 cm. Sebenzisa i-sandpaper ecolekileyo ukugudisa umphezulu wocingo lwentsimbi, uze uyisebenzise kwakhona. Hlamba iziphelo zentsimbi ezimbini ngotywala.

3. Iingcingo ezimbini zentsimbi ziphela kunye nesanti eyi-5 cm esusiwe zigqithe kwaye zidibanise. Sebenzisa intsimbi yokuthambisa yombane ukuwelda enye incam yocingo lwentsimbi ekhayaopathically. Iziphelo ezimbini zocingo lwentsimbi kufuneka zidityaniswe ngokupheleleyo kwaye ucingo lwentsimbi alukwazi ukujika. Xa ndiphakama, ndiyakwazi ukuphinda ndithengise kwakhona, kwaye emva koko ndisebenzise i-sandpaper ecocekileyo ukugudisa indawo ye-welding kwaye ndiyihlambe ngotywala.

4. Kufuneka kubekho icandelo elide locingo lwensimbi olukhululekile, kwaye uqhube icandelo elivulekileyo ukuya kumzila we-mutton slicer.

5. Yahlula ubude bocingo ukusuka ekupheleni kwevili lesikhokelo ngomgama we-groove wevili lesikhokelo kwaye uphindaphinde ngobude bomjikelo omnye wevili lesikhokelo sentsimbi.

6. Ukukhawulezisa yonke isekhondi de isantya sifike kwisiqhelo, uze usike.

Ukuba kukho ingxaki kwisekethe yangaphakathi ye-mutton slicer, qala unqumle unikezelo lwamandla kwaye ujonge ukuba ucingo lunxibelelene kakuhle na. Ungayisombulula ngokwezi ndlela zingasentla kwaye uvumele isilayi siqhube kakuhle.