Indlela yokusika iwundlu

Ama-Lamb rolls ayisithako okufanele ube nesithako sebhodwe elishisayo futhi athandwa kakhulu kubantu. Ngakho-ke ungayenza kanjani ngokushesha imiqulu yewundlu enogqinsi oluhlukene kanye nokuma okuhle ukuze kuhlangatshezwane nezidingo zabasebenzisi, futhi indlela yokusika yesisiki inquma ubuhle bemigqa yewundlu.

1. Zungezisa i-disc cutter ukusika iwundlu. Le ndlela iyashesha;

2. Sika iwundlu ngommese wokunquma. Le ndlela ingabona ukusika okusheshayo, futhi ukushuba kwezingcezu ezisikiwe kulula ukulungisa. Ngaphezu kwalokho, iwundlu kulula ukugoqa futhi lihle, futhi okwamanje lisetshenziswa kabanzi.

3. Sika ube yizingcezu ngokusika futhi usike, bese usika amaroli e-mutton amise kuhle ngokunyakaziswa umile kommese wokusika. Le ndlela inomphumela omuhle wokwenza ukusika, ukubukeka okuhle, ukukhiqizwa okulula nokucutshungulwa kwezingxenye ezahlukahlukene, kanye nomphumela omuhle wokusika. I-crank slider mechanism ishayelwa injini ukwenza ummese osikayo uphindaphindeke uqonde ukuze usike i-mutton roll.

Ukuze usike ama-mutton rolls amahle, sebenzisa isisiki semvu ukuze ukhethe indlela efanele yokusika, ukuze ukwakheka kwe-mutton roll kungasikwa futhi ubukhulu bube ngokumaphakathi, futhi ukunambitheka kwe-mutton roll kuyanda.