Comparison of lamb slicer and paper cutter

Mutton slicers are the same as paper cutters. They are both slicers. From the appearance, they are very similar, but they are carefully compared and there are still gaps. So what is the difference between the two? Through comparison, we can see:

1. The lamb slicer will not have the phenomenon of continuous knives. The operating table is made of polymer heat insulation board, which prevents the meat rolls from melting too quickly when the temperature is high. The paper cutter is inevitably connected to the knife.

2. The body of the mutton slicer is all made of stainless steel, and the appearance is hygienic and beautiful, while the paper cutter and other similar products use iron sheet. Once rusted, it is very unsightly and does not meet the requirements in hygiene.

3. Rezač za ovčetinu ima sigurnosnu zaštitu, ruka i oštrica se ne mogu dirati, ali rezač papira ne.

Bez obzira radi li se o higijeni, oštricama, materijalima za proizvodnju ili sigurnosnim performansama, rezanci za janjetinu su u odnosu na rezače papira. Ima prednosti, bilo da je u obitelji ili u hot pot restoranima, upotreba mu je još uvijek vrlo široka.