Ki jan pou fè pou evite danje lè w ap itilize tranch vyann bèf ak mouton

1. When working, do not put your hands and other foreign objects into the housing.

2. Carefully check whether the beef and mutton slicer is defective, damaged or loose, and ensure that the machine is in good condition.

3. Check whether there is foreign matter in the shell, and remove the foreign matter in the shell, otherwise it will easily cause damage to the blade of the beef and mutton slicer.

4. Netwaye sit operasyon an, tcheke si vòltaj ekipman pou pouvwa a ki konsistan avèk vòltaj la itilize pa machin nan, epi si mak la tè a seryezman konekte ak fil tè a.

5. Turn on the switch and press the “ON” button to check whether the steering is correct, otherwise, cut off the power supply and adjust the wiring.

Lè w ap itilize tranch vyann bèf ak mouton an, ou dwe peye atansyon sou operasyon an sekirite pou evite danje. Si gen yon anòmal pandan w ap itilize a, ou ta dwe sispann sèvi ak li nan tan epi tcheke kòz anòmal la.