Jinsi ya kuepuka hatari wakati wa kutumia kikata nyama ya ng’ombe na kondoo

1. When working, do not put your hands and other foreign objects into the housing.

2. Carefully check whether the beef and mutton slicer is defective, damaged or loose, and ensure that the machine is in good condition.

3. Check whether there is foreign matter in the shell, and remove the foreign matter in the shell, otherwise it will easily cause damage to the blade of the beef and mutton slicer.

4. Safisha eneo la operesheni, angalia ikiwa voltage ya usambazaji wa nishati inalingana na voltage inayotumiwa na mashine, na ikiwa alama ya kutuliza imeunganishwa kwa uaminifu kwenye waya wa ardhini.

5. Turn on the switch and press the “ON” button to check whether the steering is correct, otherwise, cut off the power supply and adjust the wiring.

Unapotumia kipande cha nyama ya ng’ombe na nyama ya kondoo, lazima uzingatie uendeshaji salama ili kuepuka hatari. Ikiwa kuna hali isiyo ya kawaida wakati wa matumizi, unapaswa kuacha kuitumia kwa wakati na uangalie sababu ya hali isiyo ya kawaida.