Kumaha ngahindarkeun bahaya nalika nganggo daging sapi jeung mutton slicer

1. When working, do not put your hands and other foreign objects into the housing.

2. Carefully check whether the beef and mutton slicer is defective, damaged or loose, and ensure that the machine is in good condition.

3. Check whether there is foreign matter in the shell, and remove the foreign matter in the shell, otherwise it will easily cause damage to the blade of the beef and mutton slicer.

4. Ngabersihan situs operasi, pariksa naha tegangan catu daya konsisten jeung tegangan dipaké ku mesin, sarta naha tanda grounding ieu reliably disambungkeun ka kawat taneuh.

5. Turn on the switch and press the “ON” button to check whether the steering is correct, otherwise, cut off the power supply and adjust the wiring.

When using the beef and mutton slicer, you must pay attention to safe operation to avoid danger. If there is an abnormality during use, you should stop using it in time and check the cause of the abnormality.