Umgaqo wokusika inyama ngokuzenzekelayo nge inyama yenkomo kunye nenyama yegusha

1. I-semi-automatic beef kunye ne-mutton slicer isetyenziswa ngezandla zabantu. I-automator slicer ihanjiswa bubunzima be-nail plate ecinezela inyama. Xa inyama ngokwayo inzima ngokwaneleyo, i-meat planer ingagqitywa ngaphandle kokucinezela inyama. Umsebenzi wokusika.

2. Qala inyama yenkomo kunye ne-mutton slicer. Xa i-blade ye-slicer inqumla umqulu wenyama, umatshini uya kutyhala inyama phambili ngokuchaneka okucwangcisiweyo, ukwenzela ukuba inyama egayiweyo ifane kwaye inyama ibe lula ukuyipheka, igcine ixesha lokupheka. .

Inyama yenkomo kunye ne-mutton slicer inokukhulula ngokuzenzekelayo inyama, enokuqinisekisa ukuba i-slice shape ifana kakhulu kwinqanaba elithile. Uninzi lokusetyenziswa kwe-slicer lwenziwa ngokuzenzekelayo ngumatshini, ongaqinisekisi ukhuseleko kuphela kodwa uphucula ukusebenza kakuhle.