- 25
- Feb
Indlela yokukhetha inyama yenkomo kunye ne-mutton slicer?
Ungayikhetha njani a inyama yenkomo kunye nenyama yegusha?
Okokuqala, kufuneka sibone ukuba ukupakishwa komatshini kuqhelekileyo, ukuba iileyibhile kunye neempawu ezininzi zokuqwalaselwa zilungile, kwaye ingaba i-junction yokupakishwa komatshini isicaba.
Okwesibini, kufuneka siphulaphule isandi somatshini. Unokuqala ukuphulaphula ukuba isandi semoto siqhelekile kwaye ingaba isandi somnciphisi oqhutywa yimoto siphezulu kakhulu. Kwakhona mamela ukuba ingxolo yomatshini ngokwayo iphezulu kakhulu, iinxalenye zifakwe kumatshini ngokucokisekileyo, ngoko ingxolo ayiyi kuba nkulu kakhulu emva kokusebenza. Ukuba inkqubo yokuthambisa yangaphakathi yomatshini ayifezekanga, ingxolo yomatshini iya kuba nomsindo kakhulu kwaye iveliswe ingxolo engaqhelekanga.
Ekugqibeleni, sinokujonga umphumo womatshini osebenzayo kunye nomphumo wokuqhawula. Ukuba umgangatho womatshini ulungile kwaye uveliswa ngumenzi oqhelekileyo, ke imiqulu yenyama enqunywe iya kuba nobukhulu obufanayo kunye nesimo esihle. Ngaphandle koko, ubukhulu bemiqulu yenyama buya kungalingani. Ingxaki yokulingana. Okoko nje siqwalasela ngononophelo kwaye sibambe la manqaku angasentla, sinokukhetha ngokulula isisiki esilungileyo segusha, inyama yenkomo kunye nesisiki segusha.