Indlela yokuphepha ingozi xa usebenzisa inyama yenkomo kunye nenyama yegusha

1. When working, do not put your hands and other foreign objects into the housing.

2. Carefully check whether the beef and mutton slicer is defective, damaged or loose, and ensure that the machine is in good condition.

3. Check whether there is foreign matter in the shell, and remove the foreign matter in the shell, otherwise it will easily cause damage to the blade of the beef and mutton slicer.

4. Coca indawo yokusebenza, khangela ukuba i-voltage yonikezelo lwamandla ihambelana ne-voltage esetyenziswa ngumatshini, kwaye ingaba uphawu lokumisa luxhomekeke ngokuthembekileyo kwintambo yomhlaba.

5. Turn on the switch and press the “ON” button to check whether the steering is correct, otherwise, cut off the power supply and adjust the wiring.

Xa usebenzisa inyama yenkomo kunye ne-mutton slicer, kufuneka ubeke ingqalelo ekusebenzeni okukhuselekileyo ukuphepha ingozi. Ukuba kukho ukungaqhelekanga ngexesha lokusetyenziswa, kufuneka uyeke ukuyisebenzisa ngexesha kwaye uhlolisise imbangela yokungaqhelekanga.