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Common fault analysis of frozen meat slicer

Common fault analysis of ເຄື່ອງຕັດຊີ້ນແຊ່ແຂງ

1. The machine does not run: check whether the plug is in good contact, and then check whether the socket insurance is blown. If the fault still cannot be eliminated, it needs to be repaired by electrical technicians, and non-professionals cannot repair it by themselves.

2. ຮ່າງກາຍຖືກໄຟຟ້າ: ທັນທີຖອດປລັກສຽບໄຟຂອງເຄື່ອງຕັດຊີ້ນແຊ່ແຂງ, ກວດເບິ່ງວ່າສາຍດິນດີຫຼືບໍ່, ແລະຂໍໃຫ້ຊ່າງໄຟຟ້າຈັດການກັບມັນ.

3. The slicing effect is not good: check whether the blade is sharp; check whether the temperature of the frozen meat is in the range of 0°C to -7°C; re-sharpen the blade edge.

4. The pallet does not move smoothly: add lubricating oil to the moving round shaft, and adjust the top tightening screw under the moving square shaft.

5. Abnormal noise when working: Check whether the machine bolts are loose, check whether the lubricating oil in the moving part of the machine is used up, and check whether there is broken meat on the circumference of the blade.

6. The machine vibrates or makes a slight noise: check whether the workbench is stable and whether the machine is placed smoothly.

7. The grinding wheel cannot sharpen the knife normally: clean the grinding wheel of the slicer.

8. When slicing, the machine is unable to check whether the transmission belt is stained with oil or disconnected, check whether the capacitor is aging, and check whether the blade edge is sharp.

Common fault analysis of frozen meat slicer-ເຄື່ອງຊອຍຊີ້ນແກະ, ເຄື່ອງຕັດຊີ້ນງົວ, ເຄື່ອງຕັດເຊືອກລູກແກະ / ແກະ, ເຄື່ອງຕັດເຊືອກໃສ່ຊີ້ນງົວ, ເຄື່ອງຕັດຜັກຫຼາຍປະການ, ເຄື່ອງຫຸ້ມຫໍ່ອາຫານ, ໂຮງງານຜະລິດຈາກປະເທດຈີນ, ຜູ້ຜະລິດ, ຜູ້ຜະລິດ, ຂາຍສົ່ງ