What are the preparations and inspections that need to be done before the feliere carne congelata is turned on?

1. Check that the safety device of the frozen meat slicer and the operation switches are normal.

2. Este necesar să verificați dacă cablul de alimentare, ștecherul și priza sunt în stare bună.

3. Verificați dacă mașina de tăiat carne congelată este stabilă și dacă piesele sunt slăbite.

4. After confirming that there is no abnormality, start the trial operation, and then carry out the operation of the frozen meat slicer.

The blade of the frozen meat slicer is very sharp, so when preparing and checking the work, it is necessary to follow the correct operation method, focusing on checking the contact of its power cord and whether the various parts are loose.