- 07
- May
Yintoni ebalulekileyo kufuneka ithathelwe ingqalelo ekuhlolweni kwenyama yenkomo kunye ne-mutton slicer
Yintoni ebalulekileyo kufuneka inikwe ingqalelo ekuhlolweni kwe inyama yenkomo kunye nenyama yegusha
1. Onke amandla asetyenziswa yinyama yenkomo kunye nenyama yegusha anele;
2. Uvavanyo lwe-smear kunye novavanyo lwe-pH lufanelekile.
3. Umbhobho wokucoca uyachithwa, kwaye ngelo xesha, uxhunywe kwipayipi yokubuyisela yenkomo yenkomo kunye ne-mutton slicer, kwaye i-valve ye-butterfly inokuvulwa.
4. Ubushushu bamanzi e-ice budibana nomgangatho, izinga lokushisa ngu-1-2 ℃, kwaye uxinzelelo luyi-3-4 bar.
5. Zonke iiparamitha zesixhobo ziphakathi komgangatho oqhelekileyo.