The lamb slicer has the following advantages:
a) High degree of automation. Adjust the thickness without stopping, one-button operation for forward and backward, and automatic backward function. In the true sense, the CNC one-button operation is realized.
b) High cutting efficiency. The slicing speed of the CNC slicer is 50 times/min, and the slice speed of the mechanical slicer is 36 times/min, which is 30% more efficient than the mechanical slicer.
c) The fuselage is made of cast iron in one piece. It is processed, and the pusher adopts double-guided feeding. The machine runs more stably.
d) The height of the knife is larger, which is suitable for cutting beef and mutton rolls/slices of various heights.