Metodo di manutenzione giornaliera di affettatrice per carne congelata

1. Quando si controlla il affettatrice per carne congelata, slowly open the liquid inlet valve. At this time, the liquid level in the filling rises, and the vent valve is opened at the same time to keep the liquid level between the liquid level specified by the sight glass.

2. Put the sliced frozen meat upside down on the work basket, check that the lower mouth of the liquid bottle should be aligned, and place the vacuum basket in the vacuum tank, close the quick-open lid and lock it tightly.

3. Chiudere la valvola di sfiato, la valvola di ingresso e aprire la pompa del vuoto dell’affettatrice per carne congelata, regolare la valvola del vuoto (a seconda del volume di riempimento del test) per soddisfare i requisiti tecnologici e premere il pedale per affettare la carne congelata.

4. If the frozen meat slicer is not used for a long time, drain the used oil in the mercury, wash it with new oil, and replace it with new oil to prevent the water in the oil from corroding the machine and reducing the efficiency of slicing.