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Summer maintenance of lamb slicer

Summer maintenance of 양고기 슬라이서

Winter is the season for eating hot pot. Of course, eating hot pot requires the use of mutton slicers. It is frequently used in winter and can be maintained regularly. However, in summer, it is the off-season of using mutton slicers. How to maintain during the off-season?

1. When the mutton slicer is not in use, wipe the machine clean and cover it with a plastic cloth. Try not to contaminate the body, so as not to damage the internal components of the body.

2. 윤활유를 정기적으로 교체하십시오. 장기간 사용하지 않은 슬라이서는 윤활유를 정기적으로 교체할 수 있어야 합니다. 윤활유를 교체하지 않으면 내부에서 발생하는 침전물과 불순물이 오일 회로를 차단하여 향후 사용에 숨겨진 위험을 초래할 수 있습니다.

3. 양고기 슬라이서의 칼날은 분리하여 평평하게 놓을 수 있으며 장기간 사용하지 않을 경우 윤활유를 코팅할 수 있습니다.

4. When the season with high frequency of use is approaching, the lubricating oil should be replaced in advance. The machine can be left idling for a few minutes before slicing, and the machine can be fully operated and the lubricating oil can fully lubricate the internal parts of the machine before slicing and cutting the meat rolls. roll.

When the lamb slicing machine is used in summer, the used equipment must be cleaned out and placed reasonably to prevent the weather from being hot and the equipment itself will be damaged if it is not cleaned in time.

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