Summer maintenance of berxê pariyê

Winter is the season for eating hot pot. Of course, eating hot pot requires the use of mutton slicers. It is frequently used in winter and can be maintained regularly. However, in summer, it is the off-season of using mutton slicers. How to maintain during the off-season?

1. When the mutton slicer is not in use, wipe the machine clean and cover it with a plastic cloth. Try not to contaminate the body, so as not to damage the internal components of the body.

2. Bi rêkûpêk rûnê rûnê veguherînin. Slicer ku ji bo demek dirêj nayê bikar anîn divê bikaribe rûnê rûnê bi rêkûpêk biguhezîne. Ger rûnê rûnê neyê guheztin, rûn û nepakiyên ku ji hundur têne hilberandin dê çerxa rûnê asteng bike, ku dibe ku xetereyên veşartî ji karanîna pêşerojê re bîne.

3. Tîpa parkirina goştê pez dikare were rakirin û bi şûştin û bi qatek rûnê rûnê were pêçandin heke demek dirêj neyê bikar anîn.

4. When the season with high frequency of use is approaching, the lubricating oil should be replaced in advance. The machine can be left idling for a few minutes before slicing, and the machine can be fully operated and the lubricating oil can fully lubricate the internal parts of the machine before slicing and cutting the meat rolls. roll.

When the lamb slicing machine is used in summer, the used equipment must be cleaned out and placed reasonably to prevent the weather from being hot and the equipment itself will be damaged if it is not cleaned in time.