매일의 유지 보수 방법 냉동 고기 슬라이서

1. 확인할 때 냉동 고기 슬라이서, slowly open the liquid inlet valve. At this time, the liquid level in the filling rises, and the vent valve is opened at the same time to keep the liquid level between the liquid level specified by the sight glass.

2. Put the sliced frozen meat upside down on the work basket, check that the lower mouth of the liquid bottle should be aligned, and place the vacuum basket in the vacuum tank, close the quick-open lid and lock it tightly.

3. 환기 밸브, 입구 밸브를 닫고 냉동 고기 슬라이서의 진공 펌프를 열고 기술 요구 사항을 충족하도록 진공 밸브를 조정하고(테스트 충전량에 따라 다름) 페달을 밟아 냉동 고기를 슬라이스합니다.

4. If the frozen meat slicer is not used for a long time, drain the used oil in the mercury, wash it with new oil, and replace it with new oil to prevent the water in the oil from corroding the machine and reducing the efficiency of slicing.