Cilladaha guud iyo xalalka hilibka hilibka lo’da

1. Mashiinku ma ordo: hubi in furgu uu xidhiidh fiican leeyahay, ka dibna hubi in caymiska godka la afuufay. Haddii cilladda aan weli la baabi’in karin, waxay u baahan tahay in ay hagaajiyaan farsamoyaqaannada korantada, kuwa aan xirfadlayaasha ahaynna ma hagaajin karaan keligood.

2. The body is energized: the power plug must be unplugged immediately, check whether the grounding is good, and ask an electrical technician to deal with it.

3. The slicing effect is not good: check whether the blade is sharp; check whether the temperature of the frozen meat is in the range of (0℃~-7℃); refer to the sharpening method in this manual to re-sharpen the blade edge.

4. Sariirta si habsami leh uma dhaqaaqdo: ku dar saliida saliidda leh ee usheeda dhexe socota, oo hagaaji furka adkaynta sare ee hoosta shafka labajibbaaran ee dhaqaaqa.

5. The mutton slicer makes abnormal noises when working: check whether the machine bolts are loose, check whether the lubricating oil in the moving part of the machine is used up, and check whether there is minced meat around the blade.

6. Mashiinku wuu gariiraa ama sameeyaa qaylo yar: hubi in goobta shaqadu ay degan tahay iyo in mishiinku si habsami leh loo dhigay.

7. The grinding wheel cannot be sharpened normally: clean the grinding wheel.

8. When slicing, the machine is unable to check whether the transmission belt is stained with oil or disconnected, check whether the capacitor is aging, and check whether the blade edge of the mutton slicer is sharp.