Finishing work of beef and mutton slicer

Nqaij nyuj thiab nqaij nyuj slicer is not only a good tool for cutting meat, but also can be used for cutting vegetables and other foods. It is widely used in the food industry. After use, save the machine for next use. The previous finishing work should be done well. , What finishing work does it have?

1. Txhob txiav cov nqaij. Tom qab txav mus rau qhov chaw ua haujlwm, txuas ntxiv kom khov cov nqaij nyug thiab nqaij nyug rau kev siv tom ntej, thiab ntxuav cov nqaij seem ntawm cov nqaij nyug thiab cov nqaij nyuj.

2. Ntxuav tus Tsov tus tw thiab ob sab ntawm lub cev ntawm nqaij nyug thiab mutton slicer.

3. Tshem tawm qhov hloov thiab txiav tawm lub hwj chim. Thaum lub tshuab raug thauj, nws yuav tsum tau maj mam muab tso rau hauv qhov chaw kom khaws cia. Kev ua tiav ntawm tag nrho cov nqaij nyug thiab nqaij nyuj slicer yog ua tiav.

Beef and mutton slicer, before putting it away, do the finishing work, not only for the convenience of next use and improving the efficiency of the machine, but also for its preservation, so as to maintain its better performance and extend its service life.