Lamb Slicer Frozen Meat Slicer Malfunction and Maintenance Method

1. After the power is turned on, the frozen meat slicer of the mutton slicer does not work: check whether the circuit and power supply are well connected, and if necessary, find a maintenance master for maintenance.

2. During the working process, the machine suddenly stops working: it is possible that the cutter head is resisted due to too much feeding. At this time, it is necessary to check the cutter head and clean the raw materials. There may also be a problem with the line, and the line needs to be checked.

3. The size and shape of the cut products are different, and there are many slag: This problem occurs mainly because the raw materials are not fully thawed, the hardness is high, and the cutter is easy to slip. Another reason is because the cutter is too dull. The third reason is that the raw material wraps the cutter. The solution is: the processed raw materials need to be thawed to about minus 4 degrees, and the blades are sharpened with a whetstone.

マトンスライサー・冷凍肉スライサーをご使用の場合、機械の振動によりスライサーが不安定になる場合があります。 反対側は手で押さえるか、ナットで固定します。 原料の大きさは投入口の大きさを超えてはいけません。