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Phenomenon that should be avoided in designing beef and mutton slicer

Fenomenên ku divê di sêwirandinê de jê dûr bikevin goşt û goştê pez

1. During the design process, the thickness of the inspection hole cover plate configured for the beef and mutton slicer is insufficient, so that it is easy to deform after the bolt is tightened, resulting in an uneven joint surface and oil leakage from the contact gap .

2. Li ser laş xêzika vegerandina rûnê tune, ji ber vê yekê hêsan e ku meriv rûnê rûnê di mora şaftê, qapaxa dawiyê, rûbera hevbeş û cihên din de kom bike. Di bin çalakiya cûdahiya zextê de, ew ê ji hin valahiyan derkeve.

3. Too much lubricating oil is added. In this case, when the beef and mutton slicer is in normal operation, the oil sump will be greatly agitated, causing the lubricating oil to splash everywhere in the machine. And if the amount of oil is particularly large, it will also cause leakage.

4. Sêwirana avahîya sealê ya şaftê ne maqûl e. Mînakî, struka neftê û strukturên mora şaxê ya zengila hestî bi piranî berê dihatin bikar anîn. Bi vî rengî, pirsgirêka deformasyonê ya kompresyonê jî di pêvajoya kombûnê de çêdibe.

5. The maintenance method is unreasonable. When the beef and mutton slicer has some abnormal conditions, we need to carry out the maintenance in time. And if there are problems such as incomplete removal of dirt on the joint surface, improper selection of sealant, or reverse installation of the seal, it is likely to cause oil leakage.

Phenomenon that should be avoided in designing beef and mutton slicer-Parçekerê berxê, xêzkera goştê goştê, makîneya têlkirina berxê/mixê, makîneya têlkirina goştê goşt, birrîna sebzeyan a pirfonksîyonel, makîneya pakkirina xwarinê, kargeha Chinaînê, dabînker, çêker, firoşkar

Phenomenon that should be avoided in designing beef and mutton slicer-Parçekerê berxê, xêzkera goştê goştê, makîneya têlkirina berxê/mixê, makîneya têlkirina goştê goşt, birrîna sebzeyan a pirfonksîyonel, makîneya pakkirina xwarinê, kargeha Chinaînê, dabînker, çêker, firoşkar