Ulwahlulo lwe izicenkce zenyama engumkhenkce

Umcengezi wenyama ekhenkcezileyo unokusika inyama engumkhenkce ibe ngamacandelo okanye iziqwenga zawo nabuphi na ubunzima. Sisixhobo esiyimfuneko kwinkqubo yokulungiswa koshishino lwemveliso yenyama. Ikakhulu ifanelekile ukusetyenziswa kwiihotele, iicanteens, izityalo zokulungisa inyama kunye nezinye iiyunithi.

1. Ngokwendlela yokusetyenziswa, inokwahlulwa ibe: i-semi-automatic meat slicer kunye ne-automatic frozen slicer.

2. Ngokobukhulu obahlukeneyo:

(1) 8 intshi: 8 intshi ibandakanya 8 intshi kwaye inokusikwa ngaphakathi 8 intshi.

(2) 10 intshi: 10 intshi ibandakanya 10 intshi kwaye inokusikwa ngaphakathi 10 intshi.

(3) 12 intshi: 12 intshi ibandakanya 12 intshi kwaye inokusikwa ngaphakathi 12 intshi.

Ngokwesiphumo sokusika inyama oyifunayo, khetha izisiki zenyama ekhenkcezisiweyo ezahlukeneyo kwaye ukhethe isilayi esifanelekileyo. Ayisiyiyo kuphela indlela yokuphucula ukusebenza kakuhle, kodwa umgangatho weziqwenga zenyama ezisikiweyo nazo ziya kuba ngcono.