冻肉切片机的抛光方法

Barbecue has become a favorite food for many people. Many mutton rolls can be made in a short time. The frozen mutton slicer cuts the frozen mutton into rolls piece by piece. Generally, many manufacturers make the machine more beautiful before using it.  Cut lamb more smoothly, it will be polished, what are the polishing methods?

1.机械抛光。

Whethering stone sticks, wool wheels, sandpaper, etc. are generally used, and manual operations are the main ones. For special parts such as the surface of the rotating body, auxiliary tools such as turntables can be used.

2, chemical polishing.

让物质在化学介质中的微观凸出部分比凹入部分优先溶解，从而获得光滑的表面。 注意抛光液的配制要合理。 冻肉切片机是食品机械，抛光后立即清洗。

3.电解抛光。

By selectively dissolving the tiny protrusions on the surface of the material, it makes the surface smooth.

4.磁性研磨抛光。

Magnetic grinding and polishing is the use of magnetic abrasives to form abrasive brushes under the action of a magnetic field to grind frozen meat slicers.

5. 流体抛光。

Fluid polishing relies on high-speed flowing liquid and abrasive particles carried by it to wash the surface of the workpiece to achieve the purpose of polishing.

frozen meat slicer after long-term use, the surface will inevitably be a little burr, unequal, choose a suitable polishing method to restore its surface to a new state, which will bring benefits to the maintenance of the machine.