- 22
- Mar
Phenomenon that should be avoided in designing beef and mutton slicer
Umkhuba okufanele ugwenywe ekuklameni inyama yenkomo kanye nenyama yemvu
1. During the design process, the thickness of the inspection hole cover plate configured for the beef and mutton slicer is insufficient, so that it is easy to deform after the bolt is tightened, resulting in an uneven joint surface and oil leakage from the contact gap .
2. Ayikho i-groove yokubuyisela uwoyela emzimbeni, ngakho-ke kulula ukubangela ukuthi amafutha okugcoba aqoqe ku-shaft seal, ikhava yokugcina, indawo ehlangene nezinye izikhundla. Ngaphansi kwesenzo somehluko wengcindezi, izovuza kwezinye izikhala.
3. Too much lubricating oil is added. In this case, when the beef and mutton slicer is in normal operation, the oil sump will be greatly agitated, causing the lubricating oil to splash everywhere in the machine. And if the amount of oil is particularly large, it will also cause leakage.
4. Ukuklanywa kwesakhiwo se-shaft seal akunangqondo. Isibonelo, i-groove kawoyela kanye nesakhiwo se-shaft seal esizwakalayo sasisetshenziswa kakhulu ngaphambili. Ngale ndlela, inkinga ye-compression deformation nayo ijwayele ukwenzeka ngesikhathi somhlangano.
5. The maintenance method is unreasonable. When the beef and mutton slicer has some abnormal conditions, we need to carry out the maintenance in time. And if there are problems such as incomplete removal of dirt on the joint surface, improper selection of sealant, or reverse installation of the seal, it is likely to cause oil leakage.