- 15
- Jul
Itakane elicutshungulwe ngesicengce segusha kungcono xa liphekwa
IMvana ilungiswe nge umcebi wegusha kungcono ukupheka
1. I-mutton ngokwayo inevumba elibonakalayo, ngakumbi ezo zegusha eziye zafakwa efrijini ixesha elithile, iphunga linzima. Ukuba uyisa kwi-mutton slicer ukuze uyinqumle phambi kokuba uyipheke, uya kufumanisa ukuba ivumba lenyama yegusha alinamandla kangako.
2. I-mutton slicer inokulawula ubukhulu begusha, ekulula ukuyipheka kwaye igcina ixesha.
Inyama yegusha ecutshungulwayo ayinciphisi nje incasa yegusha yegusha, kodwa nangenxa yokuba inokulawula ngokuchanekileyo ubukhulu begusha, incasa yegusha iyincasa ngakumbi, kwaye olu hlobo lwegusha lufaneleke ngakumbi ukupheka.