- 11
- Nov
Isixhobo sokusika inyama ekhenkcezisiweyo sisebenzisa amanyathelo
Inyama efileyo isilayi izixhobo ukusetyenziswa amanyathelo
1. Isixhobo sokuqhekeza inyama esikhenkcezileyo sifakwe kakuhle kwaye asichaphazeli ukusebenza okuqhelekileyo.
2. Kumatshini wokuvavanya, isantya se-blade siqhelekile kwaye akukho sandi esingaqhelekanga.
3. Umcwangcisi wenyama kufuneka ubeke ingqalelo ekucocekeni komntu, ucoceko lokusebenza kunye nococeko lwemveliso ngexesha lokusebenza.
4. Ngaphambi kokusetyenziswa, lungelelanisa ubukhulu obufunekayo kwi-slicing, lungisa into ecwangcisiweyo, kwaye uvule umatshini. Musa ukuyibamba i-blade ngezandla zakho xa usika.
5. Inyama yokutshintsha amanyathelo: Qala uvale inyama, uthathe inyama, unqande inyama, uvule kwaye ucwangcise inyama.
6. Akuvunyelwe ngokungqongqo ukugqoka iiglavu ngexesha lokusebenza, kodwa ugqoke imikhono.
7. Xa i-slicer iqhuba, i-meat planer kufuneka iqhutywe yedwa, kwaye isiqhekeza akufanele sinikezelwe kwabanye ukuba sisetyenziswe.
8. Coca i-microtome kuphela emva kokucima amandla.