ວິທີການໃຊ້ ເຄື່ອງຊອຍຊີ້ນງົວ ແລະຊີ້ນງົວ

1. After receiving the beef and mutton slicer, you should check the outer packaging for any abnormality in time. If there is any abnormality, such as damage or lack of parts, please call the manufacturer in time, and then carefully read the manual equipped with the beef and mutton slicer to confirm. After the error is correct, you can proceed to the following steps.

2. ຫຼັງຈາກນັ້ນ, ກວດເບິ່ງວ່າແຮງດັນການສະຫນອງພະລັງງານແມ່ນສອດຄ່ອງກັບແຮງດັນໄຟຟ້າທີ່ລະບຸໄວ້ໃນປ້າຍຂອງເຄື່ອງ.

3. After unpacking, please place the machine on a firm workbench and try to stay away from the humid environment.

4. ປັບການຫມຸນຂະຫນາດເພື່ອເລືອກຄວາມຫນາຂອງຊອຍທີ່ຕ້ອງການ.

5. ເປີດໄຟແລະກົດປຸ່ມເລີ່ມຕົ້ນເພື່ອເລີ່ມຕົ້ນແຜ່ນໃບ.

6. ເອົາອາຫານທີ່ຈະຕັດໃສ່ແຜ່ນເລື່ອນ, ຍູ້ແຂນແກ້ໄຂອາຫານໃຫ້ປະເຊີນກັບແຜ່ນໃບຄ້າຍຄືແລະຍ້າຍຊ້າຍແລະຂວາຕໍ່ກັບການແບ່ງສ່ວນໂຕ້ຕອບ.

7. ຫຼັງ​ຈາກ​ການ​ນໍາ​ໃຊ້​, ເຮັດ​ໃຫ້​ການ​ຫມຸນ​ຂະ​ຫນາດ​ກັບ​ຄືນ​ໄປ​ບ່ອນ “0​” ຕໍາ​ແຫນ່ງ​.

8. How to disassemble the blade: first loosen the blade guard, then take out the blade cover, and use a tool to loosen the screw on the blade before taking out the blade. For the installation method of the blade, please refer to the above-mentioned removal method. (The blade is sharp, please pay attention to safety during installation and removal)