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Cara menggunakan pemotong daging lembu dan kambing

Bagaimana untuk menggunakan pemotong daging lembu dan kambing

1. After receiving the beef and mutton slicer, you should check the outer packaging for any abnormality in time. If there is any abnormality, such as damage or lack of parts, please call the manufacturer in time, and then carefully read the manual equipped with the beef and mutton slicer to confirm. After the error is correct, you can proceed to the following steps.

2. Kemudian semak sama ada voltan bekalan kuasa adalah konsisten dengan voltan yang ditanda pada label mesin.

3. After unpacking, please place the machine on a firm workbench and try to stay away from the humid environment.

4. Laraskan putaran skala untuk memilih ketebalan kepingan yang diperlukan.

5. Hidupkan kuasa dan tekan suis mula untuk memulakan bilah.

6. Letakkan makanan yang akan dipotong di atas pinggan gelongsor, tolak lengan penetap makanan menghadap bilah dan gerakkan ke kiri dan ke kanan melawan partition interaktif.

7. Selepas digunakan, putar putaran skala kembali ke kedudukan “0”.

8. How to disassemble the blade: first loosen the blade guard, then take out the blade cover, and use a tool to loosen the screw on the blade before taking out the blade. For the installation method of the blade, please refer to the above-mentioned removal method. (The blade is sharp, please pay attention to safety during installation and removal)

Cara menggunakan pemotong daging lembu dan kambing-Penghiris kambing, penghiris daging lembu, mesin tali pakaian kambing/kambing, mesin tali pakai daging lembu, Pemotong sayur pelbagai fungsi, Mesin pembungkus makanan, kilang China, pembekal, pengilang, pemborong