Precautions for the first installation of मासु र मटन स्लाइसर

1. The length of the blade of the beef and mutton slicer is often sharp, so you need to install the knife guard first.

२. उपकरण फिक्सिङ स्क्रूलाई घडीको दिशामा घुमाएर हटाउन सकिन्छ।

3. Loosen the tilt angle adjustment wrench of the slicing knife of the beef and mutton slicer.

4. ब्लेड झुकाव कोण समायोजन रेन्च सार्नुहोस्, काट्ने ब्लेडको पछाडिको कोणलाई इच्छित स्थानमा समायोजन गर्नुहोस्, र त्यसपछि ब्लेड झुकाव कोण समायोजन रिन्च बोल्ट कस्नुहोस्।

5. In order to stabilize the tool, you can rotate it clockwise until it stops. During the whole process, you must always pay attention to the knives of the beef and mutton slicer to avoid being scratched by the knives.