Precautions for the first installation of nöt- och fårköttsskärare

1. The length of the blade of the beef and mutton slicer is often sharp, so you need to install the knife guard first.

2. Verktygets fästskruv kan tas bort genom att vrida den medurs.

3. Loosen the tilt angle adjustment wrench of the slicing knife of the beef and mutton slicer.

4. Flytta justeringsnyckeln för bladets lutningsvinkel, justera skärbladets bakre vinkel till önskat läge och dra sedan åt skruvnyckeln för justering av bladets lutningsvinkel.

5. In order to stabilize the tool, you can rotate it clockwise until it stops. During the whole process, you must always pay attention to the knives of the beef and mutton slicer to avoid being scratched by the knives.