Paano linisin ang frozen meat slicer pagkatapos gamitin

1. The power must be unplugged before cleaning. It is strictly forbidden to rinse with water. It can only be cleaned with a damp cloth, and then wiped dry with a dry cloth.

2. According to the usage, the knife guard plate of the frozen meat slicer needs to be removed and cleaned in about a week, cleaned with a damp cloth and then wiped dry with a dry cloth.

3. Kapag hindi pantay ang kapal ng karne o maraming tinadtad na karne, kailangang hasahan ang kutsilyo. Kapag hinahasa ang kutsilyo, dapat linisin muna ang talim upang maalis ang mantsa ng langis sa talim.

4. Pagkatapos maglinis araw-araw, selyuhan ang frozen meat slicer gamit ang karton o wooden box.

5. It is strictly forbidden to rinse the equipment directly with water, and the machine must be grounded reliably.