12 انچ ۽ 10 انچ منجمد گوشت سلائيسر جي وچ ۾ فرق

The requirement of the منجمد گوشت سلائسر is that the meat has a certain degree of hardness. We can freeze the meat to make the meat harder, so that when cutting, we can cut a lot of sliced meat, and this kind of meat will taste good when cooked. Fortunately, the commonly used sizes are 12 inches and 10 inches. What are the differences between them?

1. The 12-inch frozen meat slicer can cut 12-inch meat slices up to 12 inches in size, and 10-inch meat slices can only cut up to 10 inches.

2, the size is different, the price is different, the 12 inch is bigger than the 10 inch.

3. قيمت مختلف آهي: 12 انچ منجمد گوشت سلائيسر 10 انچ کان وڌيڪ قيمتي آهي.

4 and 12 inches can cut more rolls than 10 inches.

ٻاهران، 12 انچ منجمد گوشت سلائيسر 10-انچ سلائيسر کان وڏو آهي، پر مٿين مقابلي جي ذريعي، اهو معلوم ٿئي ٿو ته انهن جي وچ ۾ ٻيا اختلاف آهن. اهو اسان کي مختلف زاوين مان چونڊڻ جي ضرورت آهي. ، صحيح سلائيزر چونڊيو.