How is the grinding wheel of the kipande cha nyama waliohifadhiwa imewekwa?

1. Wakati kuvaa kwa mduara wa nje wa kisu kunapungua, urefu wa ufungaji wa gurudumu la kusaga la kipande cha nyama iliyohifadhiwa pia hupunguzwa, na bado inahakikishwa kuwa mzunguko wa nje wa kisu huingia kwenye mzunguko wa ndani wa gurudumu la kusaga. kwa 2 ~ 4mm. Wakati kisu kinapozunguka, zungusha kisu cha kunoa kwa mwendo wa saa ili kufanya gurudumu la kusaga liegemee nyuma ya kisu, na kisu kitaendesha gurudumu la kusaga kuzunguka kwa kasi ya juu. Cheche hutolewa wakati wa mchakato wa kunoa. Hii ni kawaida, ambayo ni, kunoa moja kwa moja.

2.Pay attention to the sharpening process during the knife sharpening. Turn the knife sharpening button counterclockwise to move the grinding wheel away from the knife, turn off the frozen meat slicer switch to stop the knife rotation, and observe the knife sharpening effect when the knife is still. Repeat the above process until the knife is sharpened. During the sharpening process, the force of rotating the knife sharpening knob should not be too strong, just generate sparks. Excessive force may cause the grinding wheel to rupture and cause an accident.