Assembling the reamer of the affettatrice di montone

In the cold winter, hot hot pot is everyone’s favorite, and hot pot is inseparable from the mutton slicer. The function of the cutter is to cut the mutton into meat rolls. Its assembly can be carried out according to the following methods:

The cutter blade is installed along the cutter transfer. The reamer is made of tool steel, and the blade needs to be sharp. After a period of use, the blade becomes blunt. At this time, the blade should be replaced or re-grinded, otherwise it will affect the cutting efficiency of the lamb slicer, and it may make some boring instead of shredding. After discharge, it is discharged into a slurry after squeezing and grinding, which directly affects the quality of the finished product.

Dopo aver montato o sostituito l’alesatore dell’affettatrice per montone, è necessario serrare il dado di fissaggio per fare in modo che la griglia non si muova, altrimenti il ​​movimento relativo tra il movimento della griglia e la rotazione dell’alesatore provocherà anche la macinazione del materiale . effetto. L’alesatore deve essere a stretto contatto con la griglia, altrimenti influirà sull’efficienza di taglio dell’affettatrice per montone.

The reamer is the main component of the mutton slicer, which plays the role of cutting mutton slices. It should be assembled in accordance with the regulations, so that the screws on it are tightened, so that the reamer is fixed on the slicer for a long time.