Assembling the reamer of the 양고기 슬라이서

In the cold winter, hot hot pot is everyone’s favorite, and hot pot is inseparable from the mutton slicer. The function of the cutter is to cut the mutton into meat rolls. Its assembly can be carried out according to the following methods:

The cutter blade is installed along the cutter transfer. The reamer is made of tool steel, and the blade needs to be sharp. After a period of use, the blade becomes blunt. At this time, the blade should be replaced or re-grinded, otherwise it will affect the cutting efficiency of the lamb slicer, and it may make some boring instead of shredding. After discharge, it is discharged into a slurry after squeezing and grinding, which directly affects the quality of the finished product.

양고기 슬라이서의 리머를 조립하거나 교체한 후에는 격자가 움직이지 않도록 고정 너트를 조여야 합니다. 그렇지 않으면 격자의 움직임과 리머의 회전 사이의 상대적인 움직임으로 인해 재료가 연삭됩니다. . 효과. 리머는 격자와 밀접하게 접촉해야 합니다. 그렇지 않으면 양고기 슬라이서의 절단 효율에 영향을 미칩니다.

The reamer is the main component of the mutton slicer, which plays the role of cutting mutton slices. It should be assembled in accordance with the regulations, so that the screws on it are tightened, so that the reamer is fixed on the slicer for a long time.