- 20
- Jan
Main points of using lamb slicer
Main points of using ஆட்டுக்குட்டி வெட்டுபவர்
1. பயன்பாட்டின் போது இயந்திரம் நிலையற்றது என்று நீங்கள் உணர்ந்தால், மேசையில் பொருத்தக்கூடிய திருகு துளைகள் கொண்ட இயந்திரத்தைப் பயன்படுத்துவது எளிதாக இருக்கும்.
2. For frozen meat rolls, you must use the mutton slicer with the skin facing inwards. The fresh meat is facing outwards, one is good-looking, and the other is that it is easy to cut without a knife.
3. If the knife is slippery and the meat cannot be gripped after cutting several hundred catties continuously, it means that the blade of the mutton slicer has stopped, and the knife should be sharpened.
4. When the mutton slicer is moving, it is important not to move it to the left (the direction of the meat). This will deform the knife. This is an important point.
5. According to the conditions of use, the knife guard needs to be removed and cleaned in one week, cleaned with a damp cloth and then wiped dry with a dry cloth.