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Ny filaharan’ny fiasana marina amin’ny mpanapaka hena mangatsiaka

The correct operating sequence of the mpitetika hena mangatsiaka

1. Manually push the stage of the frozen meat slicer to the top, loosen the locking handle, pull it to the outside, and at the same time push the press block to the upper end and fix it.

2. Apetraho eo amin’ny lampihazo ny hena hokarakaraina, tandremo ny hetsika fametrahana mba hisorohana ny fikorontanan’ny lovia, manosika ny tahony amin’ny ilany havia amin’ny hena, mitandrema sao manosika be loatra, mahatonga ny hena tsy hivezivezy. an-kalalahana, manodina ny sakana mpanao gazety Apetraho eo an-tampon’ny hena.

3. Ampifanaraho ny tahony fanitsiana ny hateviny amin’ny mpitety hena mangatsiaka mandra-pitakiana ny hatevin’ny hena hokarakaraina.

4. Turn on the power switch, the blade starts to run, pay attention to whether the blade rotation direction is correct, and whether there is abnormal friction noise.

5. Start the clutch switch of the frozen meat slicer, and the stage begins to reciprocate for normal processing. Be sure to pull the clutch switch to the end, and it is forbidden to use the semi-clutch state.

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