Izilumkiso zokusetyenziswa kwesiceli senyama ekhenkcezileyo

Ukusetyenziswa kwenyama yenkomo kunye neegusha kukhe kwakhankanywa ngaphambili, ngoko ke ungayicoca njani inyama engumkhenkce? Inyama ekhenkcezisiweyo kwifriji inokunqunyulwa ngaphandle kokunyibilika kwaye inokunqunyulwa nge umkhenkce wokusika inyama. Ukuba i-slicer inesiphumo esihle kunye nobomi benkonzo ende, le miqathango ilandelayo kufuneka ithathwe ngexesha lokusetyenziswa:

1. Inyama entsha engumkhenkce kufuneka inyibilikiswe kwiiyure ezi-2 kwangaphambili kwisikhenkcisi malunga no -5°C ngaphambi kokuba inqunyulwe. Xa ufuna ukulungelelanisa ubukhulu, kufuneka ukhangele ukuba intloko yokumisa ayithinteli i-baffle ngaphambi kokulungelelanisa.

2, i-slicer yenyama efriziweyo kufuneka ikhutshwe ngaphambi kokucoca. Yihlambulule kuphela ngendwangu emanzi, uze uyisule yomile ngendwangu eyomileyo, kanye ngosuku ukugcina ucoceko lokutya.

3. Xa inyama egayiweyo inobunzima obungalinganiyo okanye inyama eninzi egayiweyo, kufuneka ulole imela. Xa ulola imela, i-blade kufuneka icocwe kuqala ukususa amabala e-oyile kwi-blade.

4. Ngokwendlela yokusetyenziswa, khulula isitshixo semela malunga neveki enye yokucoca, sicoce ngelaphu elimanzi, emva koko uyomise ngelaphu elomileyo. Ukufaka amafutha malunga kanye ngeveki, isisiki senyama esizenzekelayo esinomkhenkce sifuna ukususa ipleyiti ethweleyo ukuya kumgca wokugcwalisa amafutha ngasekunene phambi kokuba ugalele amafutha ngalo lonke ixesha isiceli senyama esinomkhenkce esizenzekelayo sifaka amafutha, kunye nesemi-automatic slicer ifaka amafutha kwi-axis yestroke. Ioyile yomatshini wokuthunga kufuneka yongezwe.

5. Emva kokucoca yonke imihla, sebenzisa ibhokisi okanye ibhokisi yeplanga ukutywina i-slicer.

Kwimiqulu yenyama kunye nobushushu obungama-degrees angama-18, i-slicer yenyama efriziwe inokunqunyulwa kumatshini, iziqwenga zenyama aziphulwanga, kwaye imilo intle; i-blade kulula ukuyibuyisela, eyisombulula ingxaki yokulola nzima. Ungasebenzisa i-slicer ukusika inyama engumkhenkce ekuphekeni okuqhelekileyo. .