Zuva nezuva kuchengetedza nzira ye mutton slicer

Tarisa huwandu hwemafuta mutangi yemafuta nguva nenguva. Kana huwandu hwemafuta huri pasi pe 4/1 yenzvimbo yekutarisa mafuta, mafuta anofanira kuzadzwa mukapu yekuzadza; misa tireyi yekurodha pamucheto wekurudyi (blade end) uye uzadze iyo calcium base mumukombe wekuzadza. Zvakajairika kuti mafuta ekuzora (oiri) aise iyo huru shaft. Huwandu hushoma hwekudonha kwemafuta pasi peiyo shaft huru chinhu chakajairika. Mushure mekuwedzera mafuta, inofanira kugara kwemaminetsi angangoita gumi isati yabatidza muchina.

Kuti uve nechokwadi chehutsanana hwekudya, zvikamu zvemuchina zvinosangana nechikafu zvinofanirwa kucheneswa zuva nezuva. Usageza nemvura paunenge uchichenesa. Zvishandiso zvekuchenesa hazvifanirwe kunge zvisingaori.

Usati wachenesa, bvisa tambo yemagetsi uye pfeka magirovhosi ekudzivirira. Nail ndiro dzinofanira kucheneswa nokungwarira. Bvisa mushonga wekuchenesa nebhurashi.

Kuti uchenese blade, tanga watenderedza siruu iri pakati pebadza newachi (chicherechedzo: sikururu ndeyeruboshwe-kuruboshwe, shandura wachi kuti usunungure, shandura wachi kuti usimbise), ipapo mushure mekubvisa blade, pukuta mativi ese iyo blade ine yakapfava yekuchenesa mhinduro Bvumira kuomeswa, chenjerera kuti zvigunwe zvako zvisatarise kumucheto wakachekwa kuti urege kucheka.

Mushure mekuchenesa, inofanira kuomeswa. Iyo blade uye mbambo inotungamira shaft inofanirwa kuve yakaputirwa nemafuta ekubikisa. CHERECHEDZA: Bhatani remagetsi rinofanira kudzimwa uye plug remagetsi risati ravharwa usati washandisa muchina.