Kugadzira kucheka gwayana cheka nyama kuita mipumburu

1. Pandakatanga kuishandisa, handina kukwanisa kuita kucheka kunogutsa, uye ndakanga ndisingakwanisi kucheka maromburu enyama anotaridzika zvakanaka. Muchokwadi, ndakanga ndisinganzwisise kushanda kwemuchina uye musimboti wekucheka.

2. Kunyangwe mutton slicer inogona kukunguruka kuita rolls, chakananga chinofurira chinhu kupisa kwenyama yakaomeswa nechando. Kana tembiricha yenyama isiri yakaderera zvakakwana, mipumburu yenyama haigone kutemwa kana nyama isina kuomeswa zvakakwana. Iyo slicer inogona kucheka zvimedu zvitete uye zvinoenderera. Kune zvimedu zvenyama, muchina uri mune yakajairika mamiriro.

3. Kazhinji, tembiricha yemhando yemutton slicer inodzorwa pa 0 ~ -7 ℃, iyi tembiricha inogona kucheka nyama rolls, kuona dhigirii yekuomesa mutton uye inononoka nzira dzenyama, uye kugona kushanda kwemuchina uye sei. kuishandisa.