Ndedzipi nzira dzekuchengetedza blade ye mutton slicer?

1. Usati wachenesa, shandisa whetstone kukuya banga rakatenderera zvishoma kuti uchengetedze banga rakatenderera remutton slicer rakapinza nguva dzose kuitira zuva rinotevera rekugadzirisa basa. Nguva yekukuya yenguva imwe neimwe mukugadzirisa kwezuva nezuva inogona kudzorwa mukati me3 kusvika ku5 seconds;

2. Rega banga rakatenderera richitenderedza tafura inotakura nyama ichiri, kuchenesa kumashure kwebanga rakatenderera nemucheka wakanyorova wakanyikwa mukushambidza kuduku, nyatsopukuta kumashure kwebanga rakatenderera kubva pakati pebanga rakatenderera kusvika kumucheto, uye wozoshandisa nzira imwechete kune chikamu chakafumurwa chemberi kwebanga redenderedzwa. Pukuta munzira yekubvisa mafuta uye nyama yakakanyiwa zvakasara pabanga rakatenderera;

3. Mushure mekuchenesa pamusoro pebanga rakatenderera remutton slicer, sunungura nati yakavharira yakareba kuseri kwebanga rakatenderera uye nyatsobvisa chivharo chekudzivirira chebanga rakatenderera, uye shandisa nzira imwechete kuchenesa pakati pepamberi pe. banga rakatenderera;

4. Shamba uye uchenese iyo yakabviswa yedenderedzwa banga inorinda nemvura, iomese nemucheka, uye woiisa pamushini;

5. Shandisa jira rakanyorova nekugeza zvishoma kuti uchenese zvikamu zvefuselage, uye pukuta yakaoma nemucheka.

Iyo blade yemutton slicer yakakosha. Kugara kucheneswa uye kugadzirisa blade kunogona kurebesa hupenyu hwesevhisi uye kucheka zvimwe zvinonaka zvemutton rolls munguva pfupi, izvo zvinobatsira kuderedza mutengo.