Qanday qilish kerak a Qo’zi go’shtini kesish Cut Meat into Rolls

1. When you use it for the first time, you can’t get the desired slicing effect, and you can’t always cut a good-looking meat roll. In fact, you don’t know the performance of the machine and the slicing principle.

2. Whether the mutton slicer can make a roll, the direct influencing factor is the temperature of the frozen meat. If the temperature of the meat is not low enough and the meat is not frozen enough, the meat roll cannot be cut, and the slicer can cut very thin and continuous slices. Meat slices, the machine is in a normal state.

3. Odatda, qo’y go’shtini kesish moslamasining go’sht harorati oralig’i 0 ~ -7 ° C darajasida nazorat qilinadi. Ushbu harorat oralig’i go’sht rulolarini kesishi, qo’y go’shtining muzlash darajasini va go’shtni sekinlashtirish usulini aniqlashi, mashinaning ishlashi va ishlatilishini o’zlashtirishi mumkin.

Go’shtni rulonlarga kesish uchun qo’y go’shtini kesish uchun ishlatish uchun, avvalo, qo’y go’shtini kesish mashinasining ishlash xususiyatlarini tushunishingiz kerak va yaxshi ko’rinadigan qo’y go’shti rulosini taqdim etish uchun harorat va go’shtning kombinatsiyasi talab qilinadi.