Indlela echanekileyo yokusika inyama nge umcebi wegusha

1. Phakamisa i-rack yokucinezela inyama ekupheleni kweqonga lenyama kwaye uyikhuphe, kwaye uyixhome kwiphini elingasentla kweqonga lenyama.

2. Cinezela ucinezelo lwenyama phezu kwebloko yenyama. Ukuba inyama inde, awukwazi ukucinezela ucinezelo lwenyama. Xa inyama inqunywe ubude obufanelekileyo, cinezela ucinezelo lwenyama phezu kwenyama.

3. Vula imela kwaye ujike iswitshi ukuhambisa iswitshi phezulu, emva koko uvule iswitshi yokutya inyama, unqumle amaqhekeza ambalwa kuqala, cima iswitshi yenyama yenyama yegusha yokusika igusha ukujonga ukuba ubukhulu bezilayi zenyama bufanelekile. , ukuba kunjalo, vula i-switch feed yenyama phezulu kwindawo ye-ON Qhubeka usike inyama, yeka ukusika inyama kuqala, yeka ukutshintshela ukutya kwenyama, kwaye umise imela kwaye uguqule iswitshi.

4. Cinezela intonga yenyama ngobunono kwinyama.

5. Sebenzisa iqhosha lokuvala intonga yenyama ephezulu ukulungisa intonga yenyama ephezulu.

6. Isixhobo sokusika inyama yegusha sisixhobo sokumelana nokuthontsiza. Xa umsebenzi uphelile, khupha iplagi yamandla kwaye ususe ioli yenyama egayiweyo kumatshini. Akuvumelekanga ngokungqongqo ukuyihlamba ngokuthe ngqo ngamanzi.